Browntop Millets (Korale)
Browntop Millets, commonly known as Korale, are small, nutritious grains packed with health benefits. Valued for their rich flavor and versatility, these millets are increasingly recognized as a healthy alternative in diets worldwide, making them a great choice for health-conscious consumers.
Global Market Demand
The demand for Browntop Millets is rising globally as more consumers shift towards nutritious, gluten-free options. With a growing focus on sustainable and healthy eating, Korale is becoming popular in both traditional and modern cuisines, appealing to health enthusiasts and those looking for alternative grains.
Specification
Product Name | Browntop Millets, Korale, Urdhva Millet |
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Origin | India |
Family | Poaceae |
Binomial name | Brachiaria ramosa |
Ingredients
Nutrients | 370 Calories Carbohydrates -75.0 g Dietary Fiber-10.0 grams |
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Minerals | Magnesium Iron Phosphorus |
Vitamin | Niacin, Vitamin C |
Protein | 11.2 g |
Fats | 4.0 g |
Uses and Benefits
- Browntop Millets (Korale) can be used in various culinary applications, such as porridge, khichdi, and snacks.
- Browntop Millets (Korale) has high fiber content supports digestive health and helps manage blood sugar levels.
- Korale is rich in antioxidants and essential minerals, contributing to overall health and wellness.
Why FTF?
“If you’re looking for a reliable importer of Browntop Millets from India, Field To Feed Export is your trusted partner! We export premium-quality Korale to various countries, ensuring you receive the finest products for your health-conscious consumers. Contact us today to explore our offerings and place your order!”