Kashmiri Chilli
Kashmiri Chilli is a distinct variety of red chilli from the Kashmir region of India, known for its vibrant red color, mild heat, and slightly sweet flavor. Unlike other varieties of chilli, Kashmiri chillies are not overly spicy but pack a punch of flavor and color, making them a key ingredient in many Indian and global dishes. Kashmiri Chilli is often used to enhance the visual appeal of food, providing a deep red color without overwhelming heat. It’s an essential component in many spice blends, including Garam Masala and Tandoori Masala, and is often used to make Kashmiri Chilli Powder for curries, stews, and gravies.
Availability: Whole, Powder
Global Market Demand
Kashmiri Chilli has gained international popularity due to its unique combination of mild heat and vibrant color. Its demand is particularly strong in the food industry, where its ability to color and flavor dishes without adding too much spice is highly valued. Countries such as the United States, the United Kingdom, and Middle Eastern countries are major importers of Kashmiri Chilli, appreciating its color and flavor profile in sauces, soups, and curries. The primary production areas for Kashmiri Chilli are in the Kashmir region of India, with increasing exports to Europe, the Middle East, and Asia.
Specification
| Product Name | Kashmiri Red Chilli, Kashmiri Chilli Pepper, Kashmiri Chilli |
|---|---|
| Origin | india |
| Family | Solanaceae |
| Binomial name | Capsicum annuum |
Ingredients
| Nutrients | 282 Calories Carbohydrates –: 57.7 g Dietary Fiber-23.7 grams |
|---|---|
| Minerals | Iron Calcium Potassium |
| Vitamin | Vitamin C, Vitamin K |
| Protein | 10.4 g |
| Fats | 12.9 g |
Uses and Benefits
- Kashmiri Chilli is also used to infuse oils, which are then used as a base for sauces or as a finishing touch to dishes.
- Kashmiri Chilli can stimulate the production of digestive enzymes, supporting the digestive process and reducing issues such as bloating and indigestion.
- The high levels of vitamin C in Kashmiri Chilli help boost the immune system, making it easier for the body to fight off infections.
- The anti-inflammatory properties of Kashmiri Chilli help reduce swelling and pain associated with conditions such as arthritis.
Why FTF?
Looking for high-quality Kashmiri Chilli for your business? Field To Feed Export is your trusted source for premium Kashmiri Chilli, whether you need whole dried chillies, powder, or flakes. Contact us today to place your bulk order and experience the exceptional color and flavor of Kashmiri Chilli in your products!