Saffron
Saffron is one of the most expensive and luxurious spices in the world, known for its distinctive golden-yellow color, rich flavor, and delicate aroma. Harvested from the stigmas of the crocus flower, saffron has been used for over 3,000 years in cooking, medicine, and cosmetics. Primarily grown in regions with hot and dry climates. Saffron is a key ingredient in many Middle Eastern, Indian, Spanish, and Mediterranean dishes, where it is used to enhance the flavor of rice dishes like paella and biryani, soups, desserts, and beverages. Aside from its culinary uses, saffron is renowned for its medicinal properties, including its antioxidant and anti-inflammatory effects, as well as its potential to improve mood, memory, and skin health.
Availability: Whole, Powder
Global Market Demand
The demand for saffron has been rising globally due to its premium status in the culinary world and its association with health and wellness. The growing interest in gourmet cooking, ethnic cuisines, and luxury food products has led to a steady increase in global saffron demand. The rise in the popularity of health-conscious eating habits and the use of saffron in natural skincare products has further fueled this demand. Major importers of saffron include the United States, United Kingdom, Germany, France, United Arab Emirates. Countries like Italy, Spain, and Japan are also significant consumers. India (specifically Kashmir) is the biggest producer of Saffron
Specification
| Product Name | Kesar, Zafrán, Saffron |
|---|---|
| Origin | India (Kashmir) |
| Family | Iridaceae |
| Binomial name | Crocus sativus |
Ingredients
| Nutrients | 3.3 Calories Carbohydrates -0.7 g Dietary Fiber-0.7 grams |
|---|---|
| Minerals | Potassium Zinc Magnesium |
| Vitamin | Vitamin C, Vitamin B6 |
| Protein | 0.1 g |
| Fats | 0.1 g |
Uses and Benefits
- Saffron is used in sweets and confectionery, such as saffron ice cream, kulfi, halwa, and puddings.
- Saffron has natural anti-inflammatory properties, which can help reduce swelling and pain, making it beneficial for individuals with arthritis or joint pain.
- In traditional medicine, saffron is used to regulate menstrual cycles and ease menstrual cramps. It is believed to balance hormones and relieve PMS symptoms.
- Saffron has been linked to improving vision and protecting the eyes from age-related macular degeneration (AMD) due to its antioxidant content.
Why FTF?
Looking for premium Saffron for your Business ? Field To Feed Export offers Saffron sourced directly from India’s finest farms. Contact us today.